The Bar Business Podcast: Smart Hospitality & Marketing Secrets For Bar & Pub Owners

How Can Technology and Team Empowerment Transform Your Restaurant Operations with Amir Harpaz

Chris Schneider, The Bar Business Coach Season 3 Episode 165

Running a bar or restaurant isn’t just about great food and service, it’s also about having the right technology. 

In our latest episode with Amir Harpaz, we talked about his journey from a tech-challenged startup to a well-oiled machine. 

Amir shared their initial struggles with tech systems like Toast and the eventual shift to SpotOn. 

This switch was a game-changer, solving major issues like inventory management and Wi-Fi outages. 

The lesson here? Don't underestimate the power of the right tech stack in transforming your operations. 

Check out The Mudpuppy:
Website - https://www.mudpuppyrestaurant.com/
Facebook - https://www.facebook.com/themudpuppyrestaurant/
Instagram: https://www.instagram.com/themudpuppy/
TikTok: https://www.tiktok.com/@themudpuppyrestaurant

Learn More About How SpotOn can help your bar: https://spoton.pxf.io/c/5639917/2044635/21180
**We are a  SpotOn affiliate and earn commissions from the link above.

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